Organic spirulina powder 100gr

The recommended daily dose of organic spirulina powder is 3 grams per day to be taken in addition to a cold drink, both to mitigate the flavour, which could be strong, and to exploit it in combination with other vitamins and proteins, for example a juice extractor fruit or vegetables or a glass of vegetable milk or yogurt.

It can be taken at any time of the day: at breakfast or lunch for those following a normal diet; in the morning and/or before or after training for those who practice intense sporting activity.
The quantity of spirulina algae powder to be taken can be higher or lower, depending on your needs and depends on several factors such as eating habits, lifestyle, metabolism and set goals, which vary depending on the subject.
For those who practice intense physical activity, the daily dose of spirulina powder can be higher, but be careful to increase water intake during the day to avoid sediment in the body.

Energy
1706 kJ/ 399 kcal
Fat
7.7g
Saturated fat
2.7g
Carbohydrate
23.9g
Of which sugars
3.1g
Fiber
3.6g
Protein
58 g
Salt
2.6g

100% Organic

VeganOk

Made in Salasel Saudi

Spirulina Becagli powder 100g is a unique source of proteins, vitamins, iron and antioxidants ; it is perfect for athletes and for those who want to strengthen their immune defenses and improve the well-being of their body.

Spirulina powder can be used in many ways: in addition to smoothies and smoothies, as an ingredient for fresh pasta or to give color to recipes such as bread, biscuits or cakes.

Spirulina powder is registered with the Italian Ministry of Health as a food supplement, and as a supplement it should not be intended as a meal replacement within a varied, balanced diet and a healthy lifestyle.

Production and Shipping : The Spirulina collected at our plant is filtered, dried in sterile environments, cold ground and packaged in 50 and 100 gram bags.
The drying temperature is kept below 45°C so as not to compromise its quality and maintain a pleasant flavor and smell.

Storage : Store spirulina powder away from direct sunlight, in a dry place and preferably consume within 36 months from the packaging date.